Homemade meat sauce (ground beef, mild Italian sausage meat, onion, garlic, herbs, diced canned tomatoes, Kirkland Marinara sauce); Konjac no-carb noodles; topped with Boursin cheese (herbed). I am on maintenance, hence the cheese.
After shopping at the mall, I came home and made myself one of my famous Romaine lettuce salads! This is an egg and bacon salad with salsa mayo, topped with canned smoked, peppered mackerel. I had never seen smoked mackerel in shops here before, but I found them in Walmart today! They were yummy!
After shopping at the mall, I came home and made myself one of my famous Romaine lettuce salads! This one is an egg and bacon salad with salsa mayo, topped with canned smoked, peppered mackerel. I had never seen smoked mackerel in shops here before, but I found them in Walmart today! They were yummy!
Surf ‘n’ Turf with shrimp and ribeye on Romaine lettuce salad. Salad dressing is a mixture of 1 T. mayo and 1 T. seafood sauce. Yummy!
My all time favourite… steak salad. Two boneless ribeyes, Romaine lettuce, yellow pepper, red onion, green onion, radish and a bit of packaged slaw. Dressing is 1T mayo mixed with 1T salsa. I usually add chopped green olives to a salad. but I was feeling lazy!
The last of the goat and turnip curry! The sprinkle of green onions was a nice addition.
Pretty much the same spicy peanut tofu salad as yesterday (July 21, 2022), but I added a couple of hard-boiled eggs as I felt I needed something more after yesterday’s lunch.
Something really different! Spicy peanut butter tofu salad. Very tasty. I checked the carbs carefully (something I don’t usually do anymore), because I was worried about the tofu and peanut butter. Turns out it was fine. I started with a recipe, but reduced the sweetener from 1 T to 1 tsp. It needed salt (I…
Two steaks and half a Spicy Southwestern Salad Kit (with a bit of cheese and a few purple corn chips that came with the kit, since I’m on maintenance).
Curried goat with onions and turnips cooked in the Instant Pot. So now I know that goat is delicious! I found it very mild tasting, closer to beef than lamb in my opinion. It has more protein than beef and high levels of iron and potassium! No wonder, person for person, more people are eating…