Beef

Steak and Southern Greens

A quick and easy lunch! Steak took six minutes to sear nicely in my cast iron frying pan. Heated up leftover Southern greens in microwave for a couple of minutes. Done!

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Cold Ribeye Steak, Fresh Veggies

Who else loves cold steak? Sometimes I serve it in a big Romaine lettuce saled. Today I just added some fresh veggies… moslty for visual appeal. Cold steak is a great protein: delicious, nutritious, easy to digest, makes a perfect snack and just makes me happy!

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Ground Meat Sauce Base (Recipe)

So this is my ground meat base recipe. It’s the beginning of a lot of good things, something to play around with until you find your favourite uses for it. I made this because I like the price of ground beef, but I don’t like plain ground beef very much. So, to get the financial…

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Ribeye Steak, Fresh Veggies

Ribeye Steak, Cucumber, Tomatoes

A 2-pack of ribeye steaks was on sale for $10 off today at Safeway! I cooked both of them when I got home. One for lunch and one for snacks… or for lunch tomorrow. The baby tomatoes and cucumber were just for show! LOL

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Konjac Noodle Spaghetti (Recipe)

Konja noodle spaghetti! One pound ground beef, 1 pint mushrooms, 1 shallot, ~1 tsp. Italian seasoning, spinach, baby tomatoes, beef bouillon cube, a few tablespoons Rao’s marinara sauce, 1 pkg. Konjac noodles (1 serving size). Delicious!

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