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Low Carb Dessert

By Andrea Wilson | May 10, 2026

A small bowl of full-fat yogurt and a few raspberries were my Mother's Day dessert on a low-carb diet! Delish! (I used sheep's yogurt, but you don't have to!)

Tip: you can sweeten the yogurt with liquid stevia. I like the English toffee flavour.

Posted in Berries, Dairy, Fruit, Yogurt
← Steak, Peppers, Blueberries and Diet Soda

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