Poultry
Crispy Chicken Thighs and a Little Potato
Crispy chicken thighs and half a small potato. Simple, tasty and filling.
Read MoreSauteed Chicken Hearts and Livers, Slow-cooked Bacon, Parsnips, Chili Sauce
Sautéed chicken livers and hearts, slow-cooked bacon “purses,” mashed parsnips with butter, Heinz chili sauce. This combination was DELICIOUS!
Read MoreCeleriac and Fennel Soup Recipe
Based on this recipe. INGREDIENTS 1 large celeriac bulb, peeled and roughly cubed (about 4 cups) 1 fennel bulb, roughly sliced or chopped 1 medium onion, roughly sliced or chopped 2 cloves garlic, minced 3 cups chicken stock 2 tablespoons ghee 1 teaspoon salt 1 teaspoon black pepper INSTRUCTIONS In the Instant Pot inner liner, heat the ghee on Sauté > High. Sauté the onion and garlic for 3…
Read MoreFennel Soup and Rotisserie Chicken (Recipe)
Homemade fennel soup with a rotisserie chicken breast. YUM!
Read MoreRotisserie Chicken Makes Low Carb Easy
Looking for a quick and easy meal on low carb? Rotisserie chickens are often sold as a lost leader in supermarkets. So, you can get up to four meals for a few dollars. It’s also a very easy meal for busy folks.
Read MoreSausage Meat Stew with Onions, Chilies and Tomatoes (Recipe)
Mild Italian sausage meat stew with onions, green chilies, baby tomatoes, homemade chicken stock and coconut cream. Delicious! Recipe is based on this one from Diet Doctor: https://www.dietdoctor.com/recipes/harvest-pumpkin-and-sausage-soup. Here is my version: Ingredients 375g ground pork, beef or lamb (ground turkey would probably work, too) 375g Johnsonville Mild Italian Sausage Meat (or equivalent) 60g fresh…
Read MoreChicken Thigh, Bavarian Sausages, Southern Greens, Celeriac
Chicken thigh, Bavarian sausages, Southern greens with ham and bacon, mashed celeriac, orange bell pepper, mild green chilies.
Read MoreSeasoned Chicken Thighs, Southern Greens, Mashed Rutabaga
Seasoned chicken thighs (air fryer), Southern greens with ham and bacon, mashed rutabaga. Very satisfying!
Read MoreLow Carb Snacks
If you typically eat one or two high-protein, low-carb meals a day, you probably don’t need to snack very often. Nevertheless, in my limited experience, snacking is almost inevitable. So, when you do choose to snack, what you choose to snack on becomes very important. Animal protein is your best choice: cold steak hard-boiled eggs…
Read MoreSouthern-style Green Beans and Chinese Broccoli (Recipe)
Tried a recipe for Southern-style greens. They are cooked for a really long time and end up soft, silky and slightly sweet. I made mine with green beans (one of my least favourite vegetables), gai lan (Chinese broccoli), onion, red wine vinegar, baked ham and lardons (for the smokey flavour), as well as English sausages…
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