Seafood

Curried Seafood Stew and Asian Salad

Leftover Sweet & Spicy Asian Salad and homemade seafood stew. Made with frozen seafood medley from Walmart, coconut milk, homemade chicken broth (reduced considerably to intensify flavour), peppers, onion, shallot, baby tomatoes, canned Asian vegetables, locally-made curry powder mix and Aleppo chili pepper flakes. The seafood stew turned out great! So yummy!

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Pork Tenderloin, Bacon, Meat Bars, Shrimp, Egg Custard

A bit of this, a bit of that. Did some cooking today and it was all ready before my noon meal, so I tried it all! Prawns with dipping sauce (store-bought), beef meat bars, pork tenderloin, Dr. Berry’s bacon chips, red pepper. Sweetened, cold egg custard for “dessert” – I might be addicted to this…

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Boxing Day Mussels

Boxing Day: Mussels in garlic butter! Oh my… soooo gooood! Followed by two squares of Lindt’s 85% Chocolate and a Diet Pepsi. I never normally bring Diet Pepsi home, just occasionally have it at Costco or a restaurant, but I bought a few cans just for the holidays! When they’re gone, they’re gone.

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