Stir-fry and Hash

Brisling Sardines (Sprats) and Potato Hash

Brisling sardine hash with green onions, a small potato (I’m on maintenance and can afford a few extra carbs), ginger/garlic/chili paste, salt; Romaine lettuce salad with red onion, red peppers and salsa mayo. Delicious! However, this meal was low in protein (only 16 gm in the fishies), so I will likely need to eat something…

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Steak and Mushrooms

Mushrooms fried with steak strips and onions (red and green). Delicious, but I wasn’t very hungry today for some reason, so I didn’t eat it all.

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Kielbasa Sausage with Onions, Peppers and Sauerkraut (Recipe)

250g (more is fine) Kielbasa/Kolbasa sausage, sliced; 1/2 onion, sliced; 2 peppers, chunked; ~750ml jar sauerkraut (drained); 1/3 cup sauerkraut juice; 2 bay leaves in the Instant Pot. 10 minutes on high pressure. Add some baby tomatoes after the pressure cooking is finished; sauté the mixture for a few minutes to soften the tomatoes. Add…

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Egg and Tomato Asian Stir-fry (Recipe Link)

Very loosely based on a recipe by Flo Lum on YouTube called “Tomato and Egg – Grandma’s Go To Stir Fry.” I used 3 huge eggs (all of which had double yolks!), baby tomatoes, steamed broccoli, green onions, 1/2 T. dark soy sauce, 1 tsp. ginger/garlic/chili mixture, 1/2 T. Lakanto sweetener, 1 tsp. tapioca starch…

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Pork Chop Stew, Egg White Crêpes (Recipe Link)

Stew made with leftover seasoned pork chops, mushrooms (on sale at Walmart), cooked spinach, baby tomatoes, homemade turkey “gravy.” Paired with Indigo Nili’s egg white crepes. Extremely filling. I have enough stew left in the pan for tomorrow… as well as a crepe, as I could only eat one of these.

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